Recipes Planned This Week
Breakfast
- Green Smoothies are on my regular breakfast rotation – this week we have pineapple, rhubarb, blueberries, strawberries and bananas to choose from each morning.
- Early Morning Peanut Butter Banana Oatmeal from Oh She Glows. I’m making mine by throwing everything in the rice cooker. I really push the limits of that tool, but it works!
Lunch
- Lip Smackin Vegan Mac, because Kirk has been craving mac & cheeze and I like Heather. 🙂
- Butternut Bliss Fall Salad from Kathy
Dinner
- Chick-quin Burgers with Tomato Tahini Sauce from Kristina
- Cholar Dal from The Bengali Five Spice Chronicles and shared by Kristina
- Gluten-free & Vegan Cheezy Jalapeno Soft Pretzels by Cara, Appetizer for dinner at a friend’s house
Snacks
- I recently got a 3 different bags of Healthy Bites from the amazing Lindsay, so we’re trying to savor them and eat just a few at a time. I got a batch of Gingerbread, CranSugar Cookie, and Marmite PB Caramel. All vegan and all fantastic!
- Crunchy Roasted Lentils from Ashley – munchies at work!
- What is the meal you’re most looking forward to this week? Feel free to share a link in the comments!
- When you make a plan for meals, do you usually follow it or does yours flex like mine?


